Fire & Feast — BBQ, Asado, and Slow Cooking
Across the Americas, fire has always been at the heart of the feast. Fire & Feast explores the art of open-fire cooking — from grilling fundamentals and fire safety to the rich traditions of American BBQ and South American asado. Hands-on, cultural, and genuinely delicious at every level.
The Kitchen Lab — Science and Skills of Cooking
The kitchen is a lab — and every recipe is an experiment waiting to happen. Students learn real prep techniques, safe food handling, and the professional habit of "mise en place", all while making things they are genuinely proud to eat.